To continue with the Summer Coolers theme, let’s talk about one of the more well-known cold drink/ dessert/ snack from the Philippines: the halo-halo. The halo-halo is similar to the shirokuma from Japan and patbingsu from Korea. They all just… Continue Reading
It’s just a few days till the end of May, but the summer heat still hasn’t’t let up. And it seems it still wouldn’t. According to the news, we might still expect to experience the sweltering summer heat well into… Continue Reading
The first of 3 Cooking Workshop series by Yummy Magazine and KitchenAid was held last April 11 at Enderun Colleges. The workshop featured recipes and dishes prepared using KitchenAid appliances. All the recipes were demonstrated by celebrity Chef Jackie Ang-Po.… Continue Reading
Yummy Magazine and KitchenAid premium kitchen have partnered for a series of three Cooking Workshops this year. The Cooking Workshop series is an opportunity for avid readers of the magazine to recreate Yummy recipes with the help of renowned Filipino… Continue Reading
Here’s a tart recipe that’s perfect for hot summer days.This Chilled Dayap Tart is a recipe from the folks at The Maya Kitchen.