Graduation Time
Speaking of March, it has long been known as the end of every school year here in the in the country. And with every end of the school year comes Graduation Day. What better way to celebrate it but with… Continue Reading
Speaking of March, it has long been known as the end of every school year here in the in the country. And with every end of the school year comes Graduation Day. What better way to celebrate it but with… Continue Reading
Chef Miguel Angel de Alba On March 23, Saturday, 9am-1pm, guest Chef Miguel Angel de Alba brings with him the well-loved Spanish cuisine of Alba Restaurante Español that has pleased the Filipino palate for several decades. Chef Miguel will demonstrate… Continue Reading
Culinary icon Glenda Barretto showed guests different twists of Filipino favorites as she made a rare appearance at The Maya Kitchen recently. With her observing from the sideline, She explained the step-by-step process of preparing three local salads : Ensaladang… Continue Reading
Chicken & Mushroom Crepe Crepe: 2 pieces eggs 2 tablespoons melted butter 1 cup water 1 cup MAYA Original Fluffy & Tasty Hotcake Mix Filling: 1 tablespoon olive oil 1 piece small onion, chopped 1 tablespoon garlic. minced 2 teaspoons… Continue Reading
I love filled cookies, especially those filled with strawberry jam. I used to hoard bags of them at home. Who knew they’d be so easy to do at home? Window Cookies 1 ½ cups MAYA Cornstarch ¾ cup confectioners’ sugar… Continue Reading