l’entrecôte Corner Bistro at Burgos Circle, Bonifacio Global City offers a Steak Lovers Menu for Valentines Day. The meal starts with Tomato Nage, a flavored broth of sun ripe tomatoes, white wine and spices enhanced with olive oil and complimented… Continue Reading
How do you say ‘I Love You?’ Say it with chocolate, that’s how! Say it three ways, even – from your favorite tiramisu dusted with cocoa powder, to decadent brownies to a chocolate-dipped meringue swirl.
It is one celebration after another. Not long after we partied for the New Year that we look to welcome The Year of the Sheep. As we await this auspicious date, try recipes not for a grand feast but filling… Continue Reading
Carrot Cake This Christmas season, let Bizu Patisserie fill your holiday table with beautiful and delicious dishes both savory and sweet. Start off with appetizers such as Smoked Salmon and Caviar served with Melba Toast; or try the Organic Liver… Continue Reading
Foie Gras Escalope with Forest Berry on Potato with Caramelised Onions l’entrecôte Corner Bistro at Burgos Circle, Bonifacio Global City and Rougié Sarlat, the world’s number one producer of foie gras and moulard duck specialties offer exceptional Duck and Foie… Continue Reading