This month at The Maya Kitchen: The Cookbook Kitchen! Chef Patron Gen Capati of The Cookbook Kitchen will demonstrate some of his restaurant’s most popular dishes like CBK Stuffed Spring Chicken and Boston Poached Fish. He’ll also prepare crowd favorites Meaty… Continue Reading
First week of the month, and that means there’s a new schedule posted at The Maya Kitchen! Check them out: Featured Class: BRAVO Ristorante Italiano Date of demonstration: September 3 (Sat.) 9am-1pm Learn how to prepare classic Italian favorites Quattro… Continue Reading
Known for its signature and best-selling creations like the famed Macarons de Paris, the artful and decadent chocolate Samba; the delightful dark chocolate with pistachio cream Nirvana and its superb 10-Hour Roast Beef, Bizu Patisserie and Bistro has risen to… Continue Reading
Last weekend, I went to the RONAC Art Center for a seminar on “Art Appreciation”. I’ve always been one to dabble in visual arts; I’ve been sketching on and off since I was kid. I’m one of those “I know… Continue Reading
It was a day filled with interesting stories, culinary tips and incredibly delicious Greek fare as Cyma Greek Taverna Executive Chef Robby Goco took center stage at The Maya Kitchen recently. Chef Robby demonstrated well-loved Greek dishes and a generous… Continue Reading