A diplomat, a war veteran, a respected statesman, Carlos P. Romulo was a man who left an indelible mark in our country’s history. Romulo Café, the restaurant that now bears his name, gives us a glimpse into another facet of… Continue Reading
It was like coming home. The taste, the smell, the presentation brought back the culinary memories of the famed Lolo Dad’s Restaurant. The theme was “Simplicity of Flavors” but there was nothing simple in the flavors that Chef Ariel Manuel… Continue Reading
Who wouldn’t want to go back to school with these exciting ‘baon’ ideas? The British came up with it, the Americans transformed it and here we are with another twist. ‘Toad-in-a-Hole’ becomes ‘Egg-in-a-Waffle.’ These perfect square waffles come with a… Continue Reading
Summers in the Phillippines are really hot, which is why cold ice shakes and drinks are big hits right now. Beat down the summer heat with cool and refreshing creations from The Maya Kitchen. Granita takes on local flavor with… Continue Reading
Enjoy fine dining with impeccable wine pairings as Chef Jessie Rockwell Club offers a one-night only Austro-German Wine Dinner at 7pm on April 30, Wednesday for only P 2, 750.00 net per person. Start off with cocktails of assorted light… Continue Reading