Thanksgiving is just around the corner, and if you’re one of the many Pinoys who love to celebrate this American holiday, then Mario’s has a treat for you.
Mario’s Tomas Morato offers a week-long Thanksgiving Turkey special from November 21-27, Monday to Sunday for lunch and dinner. Have delicious Roast Turkey with choices of stuffing like Herbed Corn Bread, Relleno de Pabo, American Style and Spanish Style Relleno. All come with that perfect sweet-tart cranberry sauce and rich giblet gravy.
Mario’s Baguio celebrates with a one-night Special Thanksgiving Dinner Buffet on November 24, Thursday, 6pm at P850+ per adult and P425 for kids 4-7 years old.
The Thanksgiving Buffet highlights Roast Turkey with Herbed Corn Bread Stuffing with Giblet Gravy and Cranberry Sauce, Roast Leg of Lamb with Port Mint Sauce, Cochinillo with Liver Sauce, Spinach Stuffed Steak and Grilled Salmon with Fresh Oysters. For your sweet endings, try the traditional Pecan Pie, Pumpkin Pie, Apple Crumble and other choices.
Indulge in a delicious feast this Thanksgiving at Mario’s. For reservations, you may call Mario’s Tomas Morato at415-3887, 372-0360 or 376-6210 or email at marios.mariosqc@gmail.com; and Mario’s Baguio at (074) 442-4241, 0905-297-3384 or email marios_baguio@yahoo.com.