Savor fish three ways this Lenten season at Sentro 1771.Try Fresh Smoked Fish Spring Roll, fresh lumpia of tinapang bangus, salted egg, mustasa, onions and tomato. Whole Fish Escabeche is pan-fried fish of the day in sweet-sour vinegar sauce with garlic, ginger and turmeric and Fish of the Day Pandan is whole fish stuffed with sauteed onions, tomatoes, miso and malunggay, tied with pandan leaves.
These special Lenten offerings are available from February 18, Ash Wednesday, the first day of Lent, until April 5, Easter Sunday.
Sentro 1771 introduced the modern Filipino cuisine experience over a decade ago. Traditional Filipino dishes get a new level of taste. Now famous menu items include Corned Beef Sinigang, corned beef cured in-house for 3-5 days; Rated GG, galunggong reinvented and Keso Flan which is cheesecake with red egg and queso de bola.
Visit Sentro 1771 on the 2nd floor, Greenbelt 3, Makati City, 757-3938 or 0917-866-0449, greenbelt@sentro1771.com; Serendra Piazza, 11th Avenue, Bonifacio Global City, 856-0581 or 0917-814-7794, serendra@sentro1771.com; and Capitol Commons, Shaw Blvd., Pasig City, 941-8277, commons@sentro1771.com.